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Coffee Chocolate Martini
+ 4 Likes
Submitted on: July 29, 2025
If you love espresso martinis and chocolate martinis, just combine them to make the ultimate dessert cocktail! Black Twist Irish Coffee Liqueur adds amazing coffee flavor, and I bumped that up with a homemade chocolate coffee syrup. So delicious (and dangerous) to drink. Cheers y’all!!!!
Ingredients
- 1 oz
- .5 ozWhite Cremè De Cocoa
- .5 oz
- .25 oz
Instructions
Garnish
Build
Glass
Estimated strength
Espresso beans
Shake & Strain
Coupe
About 19% ABV (estimate)
By Melissa Hoyle
Bartender
Hi there! I've been a bartender at the same restaurant for over 10 years. My favorite spirits to work with are rum (love a good tiki drink!), gin and amaros. I love to garden and I often use the herbs and produce I grow to make syrups and infusions. Cheers y'all! ...
Other Recipes by Melissa Hoyle
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Combine all ingredients in a shaker with ice, shake to chill. Strain into a coupe glass and garnish.
Editor's Note
Irish coffee liqueur meets white cocoa and a silky chocolate‑coffee syrup for a dessert‑style martini that feels like an after‑dinner treat.
Ratings & Comments (1)
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Crafted Pour
8 September 2026
This looks like the ultimate treat! Do you happen to have the recipe for that homemade chocolate coffee syrup so we can try it at home?
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