Ford Harrison

Name: Ford Harrison
Ingredients: 25 ml C. Drouin Blanche De Normandie; 15 ml Nikka Coffey Malt Infused With Toasted Bread; 15 ml Dolin Dry Vermouth; 15 ml Barolo Chinato; 10 ml Benedicitine; 5 ml Green Olive Brine

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By Hotaling & Co

Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.

Submitted on: September 16, 2023

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Advanced Palate

Ford Harrison Calvados Recipe

Ingredients

25 ml
C. Drouin Blanche De Normandie

15 ml
Nikka Coffey Malt Infused With Toasted Bread

15 ml
Dolin Dry Vermouth

15 ml
Barolo Chinato

10 ml
Benedicitine

5 ml
Green Olive Brine

Instructions

Garnish

Build

Glass

Coupe

By Hotaling & Co

San Francisco importer of super-premium spirits

A born and bred San Francisco original, Hotaling & Co. is a leading importer of super-premium spirits and cocktail essentials. The name Hotaling & Co. nods to the local legend A.P. Hotaling, who ventured West during the Gold Rush and quickly became one of the most reputable spirits dealers in the country and a notable figure in American drinking culture. Fueled by a passion for beverage expertise, education, and hospitality, Hotaling & Co. carries on this tradition of artisanal excellence by bri...

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Add all ingredients to mixing glass with ice. Stir and strain into chilled coupe.

Editor's Note

Calvados meets toasted-bread-infused malt in this complex, savory-leaning stir. Barolo Chinato and a touch of olive brine provide a sophisticated, lingering finish.

Links

Ford Harison

Hotaling & Co.

Ratings & Comments (1)

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Crafted Pour

26 August 2026

This is a fascinating and complex build! Do you happen to have the details on your toasted bread infusion process for the Nikka Coffey Malt? We'd love to hear more about how you developed this flavor profile.