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Spring Me a Mule
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: January 18, 2024
We are keeping it simple today. There's no need to complicate things when you have ingredients that already have a ton of flavor. The Moscow mule is getting flipped on its head today as we are using a very tasty high-rye bourbon from Hirsch, and combining it with a tropical ginger beer from Q Mixers. What really completed this drink was the Chipotle Pineapple Lime Salt from Tinis & Things. They make the best rimming salts we've ever had!
Ingredients
- 1.5 ozHirsch The Horizon Straight Bourbon
- .25 oz
Instructions
Garnish
Build
Glass
Estimated strength
Slice of Pineapple & Chili Mango
Build In Glass
Old Fashioned/Rocks
About 11% ABV (estimate)
By
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1. Feel free to rim your glass with a flavored salt. We used a chipotle lime salt. 2. Add all ingredients to your glass. 3. Add ice, stir, garnish & enjoy!
Editor's Note
A high‑rye bourbon meets tropical ginger beer and a chipotle‑lime rim for a spicy, citrusy twist on the classic Mule.
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