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Tabu Kapu
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: July 5, 2022
As if making dope syrups wasn’t enough, BG Reynolds provides the bangin’ recipes to match. This one came off the Lush Grenadine bottle, and it is fantastic!
Ingredients
- 2 oz
- 0.25 ozAperol
- 1 oz
- 1 oz
- 1 dash(es)Angostura Aromatic Bitters
Instructions
Garnish
Build
Glass
Estimated strength
speared cherries, grapefruit, orange
About 11% ABV (estimate)
By Chris Russell
Craft Tiki Cocktails
Home bartender based in St. John's, Newfoundland. Like many, I got into this hobby-turned-obsession-turned-side gig during the pandemic, and it's been a journey! I have a passion for tiki classics and modern exotic cocktails, especially when I can infuse them with spirits and quality ingredients from the East Coast of Canada. On Instagram & TikTok @avalonhomebar...
Other Recipes by Chris Russell
View MoreCombine all ingredients in a cocktail shaker. Add ice and shake well. Open pour into glass of choice and add more ice if necessary. Garnish with cherries on a cocktail pick and a grapefruit or orange wheel (or a slice of each).
Editor's Note
A citrus-forward punch that leans on the deep, molasses-rich profile of aged Demerara rum. The addition of Aperol provides a subtle, bitter counterpoint to the vibrant fruit blend.
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Ratings & Comments (1)
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Crafted Pour
8 November 2026
This sounds like a fantastic, vibrant punch! Thanks for sharing such a clear and well-balanced recipe.
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