Zombie Punch

Name: Zombie Punch
Ingredients: 1.25 oz Appleton Signature Blend Rum; 1.25 oz Ron Del Barrilito 3-star Rum; .75 oz Tiki Lovers Dark Rum; .5 oz Donn's Mix No. 1; .75 oz Fresh Lime Juice; .5 oz Velvet Falernum; 1 tsp Grenadine; 2 dash(es) Absinthe

+ 4 Likes

By Chef Tipsy and the Mixologist

Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.

Submitted on: April 9, 2024

Seasonal

Spirit Forward

Zombie Punch DON THE BEACHCOMBER 1934 Thank you, Tiki Lovers, for the dark rum. it is a treat to work with. Credit: Brian Miller former Death & Co head bartender, Cocktail Codex Brain took this daiquiri variation and studied the cocktail setting the stage for this reworked deliciousness. In our version we replaced the Hamilton 86 with Tiki Lovers dark rum. We also did a rum compressed pineapple for garnish.

Ingredients

1.25 oz
Appleton Signature Blend Rum

1.25 oz
Ron Del Barrilito 3-star Rum

.75 oz
Tiki Lovers Dark Rum

.5 oz
Donn's Mix No. 1

.75 oz
Fresh Lime Juice

.5 oz
Velvet Falernum

1 tsp
Grenadine

2 dash(es)
Absinthe

Instructions

Garnish

Mint, cherry, fruit, parasol, compressed pineapple

Build

Shake & Double Strain

Glass

Tiki

Estimated strength

About 19% ABV (estimate)

By Chef Tipsy and the Mixologist

"The cocktail, an amalgam of unique culinary traditions cobbled together in the glass, like jazz,"

Sometimes the cocktails are complicated and the syrups are simple

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Build Shake all ingredients with ice, then strain into a Zombie-sized tiki glass filled with crushed ice, then garnish with a mint sprig, cherry, orange slice, lemon slice, lime slice, rum compressed pineapple wedge, and parasol. Don's Mix Bring 3 crushed cinnamon sticks, 1 cup sugar and 1 cup water to a boil, stirring until the sugar is completely dissolved. Simmer for two minutes, then remove from the heat and let sit for at least two hours before straining into a clean glass bottle. To fi...

Editor's Note

A legendary tiki template refined with a sophisticated rum blend. Fresh grapefruit and house-made cinnamon syrup provide the essential backbone for this complex, high-proof classic.

Links

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Ratings & Comments (1)

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Stacy (Crafted Pour)

16 April 2024

Love a good Zombie. This sounds fantastic.