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Banana Republic
+ 3 Likes
Submitted on: April 29, 2023
This cocktail is spirit-forward with whiskey and fernet, sweetened with a hint of banana and smoothed out by egg whites.
Ingredients
- 1.5 ozMaker's Mark Bourbon
- 1.5 oz
- .5 ozCrème De Banana
- 1 dash(es)
- 1 ea
Instructions
Garnish
Build
Glass
Estimated strength
Dry Shake
Old Fashioned/Rocks
About 25% ABV (estimate)
By Samantha Foster
Enthusiast
As a Las Vegas resident, good bars are in no short supply! My enjoyment in craft cocktails led me to take a bartending class and expand my knowledge and experience as an at-home mixologist. I love concocting unique and delicious cocktails! ...
Other Recipes by Samantha Foster
View MoreCombine all ingredients in a shaker. Dry shake. Then add ice, shake again, and double strain into a rocks glass. Enjoy!
Editor's Note
Fernet-Branca and bourbon collide in this bold, foam-topped sour. A daring choice for those who prefer their drinks on the bitter side.
Ratings & Comments (1)
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Stacy (Crafted Pour)
3 May 2023
Love the banana / Fernet combo.
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