Butternut Squash Daiquiri

Name: Butternut Squash Daiquiri
Ingredients: 2 dash(es) Fire Tincture (Scrappy's); 1 oz Butternut Squash Syrup; 1 oz Lime Juice; .5 oz Spiced Rum; 1.5 oz Denizen Rum Merchants Reserve 8 Year

+ 4 Likes

By Ginny Landt

Submitted on: December 5, 2021

Seasonal

Citrusy

This is a perfect assembly of fall flavors, and the fire tincture played SO well with the butternut squash syrup. I haven't done too many fall-ish daiquiris before and this drink has me wondering why.

Ingredients

2 dash(es)
Fire Tincture (Scrappy's)

1 oz
Butternut Squash Syrup

1 oz
Lime Juice

.5 oz
Spiced Rum

1.5 oz
Denizen Rum Merchants Reserve 8 Year

Instructions

Garnish

Build

Shake & Strain

Glass

Coupe

By Ginny Landt

Mixologist

3 Followers

I've been working in the candy industry developing new products for the last 11+ years. When the pandemic hit and I didn't get my time in the lab to play, I started making cocktails as a creative outlet!...

Other Recipes by Ginny Landt

Empress Negroni

Enough Martinis for the Evening

+ 56 More Recipes

Shake with ice and double strain into a chilled coupe.

Editor's Note

Butternut squash syrup brings an earthy, autumnal weight to the classic Daiquiri template. A touch of fire tincture adds a necessary, lingering heat to the finish.