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Chocolate North Star
+ 3 Likes
Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: May 20, 2023
It can’t be a secret that I love all kinds of liqueurs. And I’ve been lucky enough to be gifted with so many to try. Special thanks to Maraska for its Nocelino Chocolate - it was the perfect match for the pecan rye. Cheers to Saturday - a rare weekend for me to just sit and ponder and putter and mutter. And chill. And cook. And sleep. And binge. And mix a drink or two. Or three.
Ingredients
- 2 ozPecan Rye
- 1/2 oz
- 1/4 oz
- 3 drop(s)
- 3 drop(s)
Instructions
Garnish
Build
Glass
Estimated strength
Orange Slice
Stir & Strain
About 30% ABV (estimate)
By Gregg Fleischman
Budding Mixologist
I've been in Digital Marketing my entire career but during the pandemic, I found a love for crafting the perfect cocktail.
Other Recipes by Gregg Fleischman
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Stir and then pour over ice. Garnish with fresh orange.
Editor's Note
Chocolate liqueur meets pecan rye, creating a nut‑chocolate after‑dinner sip.
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Ratings & Comments (1)
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Stacy (Crafted Pour)
23 May 2023
This sounds so tasty. Love a good choclate old fashioned.
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