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Roche Braziliano
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Submitted on: September 14, 2023
This is a full-flavored spicy sip for National Cachaça Day 2023. Recommended Brands: •Leblon cachaça •Giffard Caribbean Pineapple
Ingredients
- 2 ozPot Still Unaged Cachaça
- 0.5 oz
- 1 oz
- 0.75 oz
- 0.5 oz
- 2 dash(es)
- 3 drop(s)
Instructions
Garnish
Build
Glass
Dehydrated lime, mint sprig, pineapple fronds
Blend
By Chris Russell
Craft Tiki Cocktails
Home bartender based in St. John's, Newfoundland. Like many, I got into this hobby-turned-obsession-turned-side gig during the pandemic, and it's been a journey! I have a passion for tiki classics and modern exotic cocktails, especially when I can infuse them with spirits and quality ingredients from the East Coast of Canada. On Instagram & TikTok @avalonhomebar...
Other Recipes by Chris Russell
View MoreCombine all ingredients in a drink mixer tin with a cup of crushed ice. Flash blend, then open pour into a double old-fashioned glass. Add more ice to fill. Garnish with a dried lime wheel, mint sprig, and pineapple fronds.
Editor's Note
Pot still cachaça meets red fassionola in this vibrant, spicy Tiki riff. The flash-blend technique ensures the perfect texture for a hot-weather sipper.
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Stacy (Crafted Pour)
6 October 2023
This sounds so yummy. remind me, what are your specs on that syrup ?
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