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Enzoni
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Submitted on: September 19, 2022
Not everyone is a fan of Campari, and I get it. Campari is bitter, intense, and can be really assertive in cocktails, especially the Negroni. I wasn’t always a fan, but I have come around and now enjoy it in cocktails. The Enzoni is a fantastic Negroni riff for the Campari-cautious drinker. This Negroni-Sour hybrid created by Vincenzo Errico at Milk & Honey in NYC is the perfect gateway cocktail to Campari. Mix one up this Negroni Week for yourself
Instructions
Garnish
Build
Glass
Shake & Strain
Old Fashioned/Rocks
By Robin K
Home Mixologist
🥃Cocktail maker, Storyteller, Home Bartender, Budding Mixologist, Cocktail Photographer🥃
Other Recipes by Robin K
View MoreMuddle grapes in shaker. Add remaining ingredients. Add ice to shaker. Shake 15 seconds. Fine strain into rocks glass over large ice. Garnish with skewered grapes.
Editor's Note
A modern classic that bridges the gap between a Negroni and a sour. Muddled grapes soften the Campari's bite, creating a bright, fruit-forward aperitif.
Ratings & Comments (1)
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19 September 2022
Wow, this is gorgeous!
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