Green Zombie

Name: Green Zombie
Ingredients: 1 oz Tiki Lovers White Rum; .75 oz Unaged Jamaican Overproof Rum; .75 oz Unaged Agricole Rum; .5 oz Pandan Syrup; .5 oz Passionfruit Liqueur; 1 oz Pineapple Juice; .75 oz Lime Juice; 1 dash(es) Absinthe; 1 dash(es) The Bitter Truth Old Time Aromatic Bitters; 5 drop(s) Saline Solution

+ 8 Likes

By Andy Boimila

Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.

Submitted on: May 3, 2023

Seasonal

Tropical

I wanted to try and create a green tiki cocktail for St. Patrick’s Day.

Ingredients

1 oz
Tiki Lovers White Rum

.75 oz
Unaged Jamaican Overproof Rum

.75 oz
Unaged Agricole Rum

.5 oz
Pandan Syrup

.5 oz
Passionfruit Liqueur

1 oz
Pineapple Juice

.75 oz
Lime Juice

1 dash(es)
Absinthe

1 dash(es)
The Bitter Truth Old Time Aromatic Bitters

5 drop(s)
Saline Solution

Instructions

Garnish

Mint Sprig

Build

Frappe & Dump

Glass

Beer Glass

By Andy Boimila

YouTube Creator

Home bartender and part time bartender at Wusong Road in Cambridge, MA. Specializing in mixing up classic and modern tiki drinks at home. On Instagram and TikTok @mixinguptiki On YouTube at Mixing Up Tiki...

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Combine all ingredients into a shaking tin with pebble ice. Shake for 5-8 seconds. Open pour into a Collins glass. Top with more pebble ice. Garnish with a mint sprig.

Editor's Note

A complex, three-rum foundation gets a vibrant, modern twist. Pandan syrup lends a unique grassy-vanilla note and a brilliant green hue, transforming this Zombie riff into a tropical St. Patrick's Day standout.