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It's Not Chocolate Milk
+ 4 Likes
Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: September 29, 2022
This eclectic list of ingredients was the result of four randomly assigned categories as part of a "game" played with some friends. Constraint breeds creativity, and the result is a delicious flip with jammy notes alongside rich molasses, maltiness, and cinnamon. It's not chocolate milk but it is delicious!
Ingredients
- 0.5 oz
- 0.5 oz
- 0.5 oz
- 0.5 ozGoldschläger
- 6 ea
- 1 ea
Instructions
Garnish
Build
Glass
Fresh blueberries
Shake & Double Strain
Coupe
By John
Craft Cocktail Creator
I love trying new ingredients, learning new techniques, and of course, creating new cocktails-- especially ones influenced by food in some way. I also love the photography/videography side of things. I’m incredibly passionate about my craft but try not to take myself too seriously. Cheers!...
Other Recipes by John
View MoreCombine all ingredients, dry shake, add ice, and shake until chilled. Double strain into a coupe glass and garnish with fresh blueberries.
Editor's Note
A bold, jammy flip that balances rye's maltiness with herbal amaro and a cinnamon-spice finish. The whole egg creates a luxurious, velvety texture.
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