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Manhattan
+ 4 Likes
Submitted on: January 30, 2024
The first drink with the Prospect Reserve Whiskey I got from Two Eagles Distillery is a 'Manhattan'. I know, it's nothing crazy, complex, or creative, but I really wanted to use the wine barrel notes in the whiskey with the wine notes of the vermouth. A friend recently turned me on to cherry bitters, and they add to the fruitiness and overall drinkabilty of the cocktail.
Instructions
Garnish
Build
Glass
Estimated strength
none
Stir & Strain
Coupe
About 29% ABV (estimate)
By Joe Izzo
Head Bartender, Joe's Pub
I have a PhD in chemistry, which is basically just mixology you're not supposed to drink, so the shift from lab to bar was pretty obvious.
Other Recipes by Joe Izzo
View MoreCombine ingredients in a mixing glass with ice. Stir until well-chilled. Strain into a chilled coupe glass.
Editor's Note
Wine-finished whiskey meets sweet vermouth in this robust Manhattan. Cherry bitters bridge the gap, adding a layer of fruit that highlights the barrel influence.
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