Pamplemousse Pisco Sour

Name: Pamplemousse Pisco Sour
Ingredients: Caravedo Pisco; 1/2 oz Aperol; 1/2 oz Combier Pamplemousse Liqueur; 3/4 oz Lemon Juice; 1/2 oz Cinnamon Syrup; 1 ea Egg White

+ 3 Likes

By Mike Vander Horn

5.0 Submitted on: April 22, 2022

Refreshing

Signatures

One of my favorite combinations of all time is Aperol and Grapefruit. I put together a Grapefruit Gin Sour last year using Aperol and it opened my eyes to this perfect pairing. When Combier announced their #playwithyourfruits competition I instantly purchased their Pamplemousse Rose Liqueur and came up with this delicious Pisco Sour riff. Pisco lends itself super well to all types of fruits, but particularly grapefruit. Nutmeg’s aroma starts you off on this cocktail and the first sip is all lemo...

Ingredients

Caravedo Pisco

1/2 oz
Aperol

1/2 oz
Combier Pamplemousse Liqueur

3/4 oz
Lemon Juice

1/2 oz
Cinnamon Syrup

1 ea
Egg White

Instructions

Garnish

Grated Nutmeg

Build

Dry Shake

Glass

Nick & Nora

By Mike Vander Horn

Mixologist

I hope to see my creations out in the wild!

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Add all ingredients to a shaker tin with ice and shake well. Strain back into tin and dry shake hard. Double strain into a chilled Nick and Nora glass. Grate nutmeg over top.

Editor's Note

Pisco meets grapefruit liqueur in this bright, aromatic sour. Cinnamon syrup and a nutmeg dusting add a warming spice layer that bridges the gap between seasons.

Ratings & Comments (2)

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5.0

Kristian Grundström

22 April 2022

Sounds like a super tasty cocktail! :) Nice!

Fnarf

13 April 2023

5.0

This is delicious! I was poking around for something with pisco, and I saw I had a little pampelmousse liqueur left, found your recipe, and it is a winner. I didn't have any cinnamon syrup, so I just threw a pinch of ground cinnamon in the tin. Worked fine, a few specks but the egg white conceals th