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Pandora's Cup
+ 6 Likes
Submitted on: December 17, 2022
2022 has been a tough year! I’m hoping for 2023 to be a mixed bag like this drink- sweet, slightly savory, slightly tart with a hint of bitterness. I guess you could call this a realistic approach towards life- you can hope for the best but be prepared for anything that life could throw at you! The rum and Apple brandy backbone provides a strong base to this flavorful drink. Meletti adds incredible depth of flavor with its cola notes while Campari brings in that hint of lingering bitterness in ...
Ingredients
- 1 oz
- 0.5 oz
- 0.5 ozCampari
- 1 bar spoon
Instructions
Garnish
Build
Glass
Estimated strength
Dusting of icing sugar and smoked cinnamon stick
Stir & Strain
Cocktail Coupe
About 27% ABV (estimate)
By Aishwarya Chitta
Mixology enthusiast
It all started when a dear friend gifted me the Drunken Botanist and that was all the push I needed to dive head first into the world of mixology! Being a firm believer in a rock-solid foundation, I completed the BarSmarts program to gain the basic knowledge required to start exploring this world. Having always been very passionate about food and an avid baker, I love to approach cocktails as a chef would- employing interesting techniques and sometimes very whacky ingredients to create libation...
Other Recipes by Aishwarya Chitta
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Add all ingredients to a stirring glass and stir for 10 seconds till the drink is chilled. Give it a dusting of icing sugar and serve with a smoked cinnamon stick on the side. Enjoy!!
Editor's Note
A split base of aged rum and apple brandy meets a bittersweet duo of Campari and Amaro Meletti. A bar spoon of pomegranate molasses adds a surprising tart, savory finish.
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Ratings & Comments (2)
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3.5
John
14 March 2025
4.0
John
8 August 2024
3.0
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