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Rossa Mimosa
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Submitted on: December 21, 2023
Heading home for the holidays, my family received a home made Raspberry Liqueur and asked their family bartender to make them something. Since Prosecco and raspberry liqueur are both on the sweeter side, I combined them with a buttering agent (and my favorite juice for mixing) and topped it off with amarena cherries from Bologna and created this sweet, deep red mimosa (Rossa is “red” in Italian) 🥂
Ingredients
- 5 ozLa Marca Prosecco
- 0.75 oz
Instructions
Garnish
Build
Glass
Estimated strength
Amarena Cherry OR Luxardo Cherry
Build In Glass
Wine Glass
About 10% ABV (estimate)
By Zach Monaco
Owner & Director of Operation for Monaco Bar Services
After my bartending career, and managing private event bars, I developed Solstice Sales (A Monaco Bar Services LLC Brand) to give small distilleries a ground force that is usually reserved for the large brands. Here at Crafted Pour, however, I just make drinks. 🥂...
Other Recipes by Zach Monaco
View MoreSimple. Combine in glass and enjoy🥂.
Editor's Note
Grapefruit juice cuts the sweetness of raspberry liqueur in this festive, ruby-hued spritz. A perfect, easy-to-batch option for holiday hosting.
Ratings & Comments (2)
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Stacy (Crafted Pour)
28 December 2023
This sounds like a perfect sip for New Year 's Eve... or really any day. Cheers 🥂
Crafted Pour
7 November 2026
This sounds like a wonderful, festive addition to any holiday gathering! The combination of grapefruit and raspberry sounds delicious.
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