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Saturn
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: April 19, 2023
Probably one of my favorite gin-based Tiki cocktails. Here is my little spin on it.
Ingredients
- 2 ozGin
- .5 ozBG Reynolds Passion Fruit Tropical Cocktail Syrup
- .25 ozBG Reynolds Orgeat Syrup
- .25 ozThe Bitter Truth Golden Falernum
- .75 ozLemon Juice
- 2 dash(es)The Bitter Truth Creole Bitters
- 5 drop(s)Saline Solution
Instructions
Garnish
Build
Glass
Lemon wheel and cherry
Frappe & Dump
Pearl Diver
By Andy Boimila
YouTube Creator
Home bartender and part time bartender at Wusong Road in Cambridge, MA. Specializing in mixing up classic and modern tiki drinks at home. On Instagram and TikTok @mixinguptiki On YouTube at Mixing Up Tiki...
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Combine all ingredients into a shaking tin with pebble ice. Shake for 5-8 seconds. Open pour into a pearl diver glass. Top with more pebble ice. Garnish with a lemon wheel and cherry.
Editor's Note
A Tiki classic that proves gin's tropical credentials. Passion fruit and orgeat build a sweet, nutty base, while falernum and Creole bitters add layers of warm spice.
Ratings & Comments (2)
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Crafted Pour
28 July 2026
This is a fantastic take on a tiki classic! The addition of saline and Creole bitters sounds like a brilliant way to add depth to the profile. Do you have a favorite gin you prefer to use for this build?
Stacy (Crafted Pour)
11 April 2023
Oh this is a perfect Tiki drink my friend. Would a shake build work for this over pebble ice?
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