Smoky Pineapple Caipirinha

Name: Smoky Pineapple Caipirinha
Ingredients: 1.5 oz Tiki Lovers Pineapple Rum; .5 ea Lime; .75 oz Simple Syrup

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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.

Submitted on: June 8, 2023

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You know when something tastes so good that it puts a smile on your face? This is hands down one of the tastiest cocktails we've made in a long time. This is a riff on a Caipirinha. (Brazil's National Drink) However, we decided to use Tiki Lovers Pineapple Rum instead of Cachaça. (And a little Mezcal) This Rum uses real pineapple to achieve its flavor. There are no artificial or natural flavors added, and it shows. It is the best flavored Rum we have ever tasted. Thank you so much for giftin...

Ingredients

1.5 oz
Tiki Lovers Pineapple Rum

.5 ea
Lime

.75 oz
Simple Syrup

Tools

muddler
Cocktail Jigger
Boston Shaker

Instructions

Garnish

Dehydrated Pineapple Flower

Build

Glass

Old Fashioned/Rocks

Estimated strength

About 21% ABV (estimate)

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1. Cut the lime half into wedges and add to a shaker tin. 2. Add the simple syrup and muddle gently to release the juice and oils. 3. Add the pineapple rum, mezcal, and ice to the shaker. 4. Shake well and dump the entire contents of the shaker into a rocks glass.

Editor's Note

Smoky mezcal and pineapple rum swap in for cachaça, turning Brazil's national drink into a tiki-adjacent sour. Muddling the lime is key for the bright, oily citrus that cuts the smoke.