Spicy Rupee

Name: Spicy Rupee
Ingredients: 1.5 oz Vanilla Infused Vodka; 0.5 oz Elderflower Cordial; 0.5 oz Fresh Lime Juice; 0.25 oz Honey Syrup; 2 Slices Fresh Red Chilli (2 Thin Slice)

+ 4 Likes

By Danilo Tersigni

Submitted on: January 31, 2024

Refreshing

Citrusy

Created during the opening of one of the best bars in London 10 years ago, Mr Foog’s Residence. This cocktail has a been a pleasure to make and crowd pleaser for over a decade.

Ingredients

1.5 oz
Vanilla Infused Vodka

0.5 oz
Elderflower Cordial

0.5 oz
Fresh Lime Juice

0.25 oz
Honey Syrup

2 Slices
Fresh Red Chilli (2 Thin Slice)

Tools

Martini Glass
Cocktail Shaker
Strainer
Jigger

Instructions

Garnish

Slice of Fresh Red Chilli

Build

Shake & Double Strain

Glass

Martini

Estimated strength

About 18% ABV (estimate)

By Danilo Tersigni

1 Follower

Other Recipes by Danilo Tersigni

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Boo Boo on Bromo

Shake all the ingredients until the drink is well-chilled and double strain into a chilled Martini glass. Garnish with a small red chili on the rim of the glass.

Editor's Note

Vanilla-infused vodka meets elderflower and fresh chili in this modern classic. A balanced, floral-spicy profile that has anchored London bar menus for a decade.

Ratings & Comments (2)

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Stacy (Crafted Pour)

5 February 2024

This sounds so fantastic.

Crafted Pour

8 September 2026

This is such a fantastic modern classic! Do you have a preferred ratio for the vanilla infusion to ensure the flavor stays balanced with the elderflower?