Green Goddess Grog

Name: Green Goddess Grog
Ingredients: 1.25 oz Aged Cuban Rum; 0.5 oz Mango Rum; 0.25 oz Pot Still Unaged Overproof Rum; 0.25 oz Midori Melon Liqueur; 1.5 oz Soursop Juice; 1 oz Fresh Lime Juice; 0.5 oz Pandan Syrup; 0.5 oz Honey Syrup; 1/4 tsp Pernod Pastis; 2 dash(es) Orange Bitters; 5 drop(s) Saline Solution

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By Chris Russell

Submitted on: September 9, 2023

Seasonal

Tropical

Packed with flavour, this tantalizing tipple is serving fruit, funk and spice. Recommended Brands: •Havana Club 7 Años •Dead Man’s Fingers Mango •Wray & Nephew White Overproof •Dillon’s Small Batch bitters

Ingredients

1.25 oz
Aged Cuban Rum

0.5 oz
Mango Rum

0.25 oz
Pot Still Unaged Overproof Rum

0.25 oz
Midori Melon Liqueur

1.5 oz
Soursop Juice

1 oz
Fresh Lime Juice

0.5 oz
Pandan Syrup

0.5 oz
Honey Syrup

1/4 tsp
Pernod Pastis

2 dash(es)
Orange Bitters

5 drop(s)
Saline Solution

Instructions

Garnish

Lime spiral, mint sprig, swizzle stick

Build

Blend

Glass

Pearl Diver

Estimated strength

About 10% ABV (estimate)

By Chris Russell

Craft Tiki Cocktails

Home bartender based in St. John's, Newfoundland. Like many, I got into this hobby-turned-obsession-turned-side gig during the pandemic, and it's been a journey! I have a passion for tiki classics and modern exotic cocktails, especially when I can infuse them with spirits and quality ingredients from the East Coast of Canada. On Instagram & TikTok @avalonhomebar...

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Combine all ingredients in a drink mixer tin with 1 1/2 cups of roughly crushed ice. Flash blend, then open pour into a Pearl Diver (or other fun) glass. Garnish with a lime spiral, mint spring, and swizzle stick.