Sunset Luau

Name: Sunset Luau
Ingredients: 2 oz London Dry Gin; 0.5 oz Golden Plum Schnapps; 2 oz Pineapple Juice; 0.5 oz Cinnamon Simple Syrup; 0.5 oz Fresh Lime Juice; 1 dash(es) Toasted Almond Bitters; 1 dash(es) Ginger Bitters; 8 oz Roughly Crushed Ice

By Chris Russell

Submitted on: December 8, 2022

Spirit Forward

Tropical

A gin base and sweet pineapple brighten and lighten this exotic cooler filled with rich fall flavour. Recommended brands: •Dillon’s Small Batch Golden Plum Schnapps •Fee Brothers Toasted Almond Bitters •Dillon’s Ginger Bitters

Ingredients

2 oz
London Dry Gin

0.5 oz
Golden Plum Schnapps

2 oz
Pineapple Juice

0.5 oz
Cinnamon Simple Syrup

0.5 oz
Fresh Lime Juice

1 dash(es)
Toasted Almond Bitters

1 dash(es)
Ginger Bitters

8 oz
Roughly Crushed Ice

Instructions

Garnish

mint sprig

Build

Blend

Glass

Estimated strength

About 11% ABV (estimate)

By Chris Russell

Craft Tiki Cocktails

Home bartender based in St. John's, Newfoundland. Like many, I got into this hobby-turned-obsession-turned-side gig during the pandemic, and it's been a journey! I have a passion for tiki classics and modern exotic cocktails, especially when I can infuse them with spirits and quality ingredients from the East Coast of Canada. On Instagram & TikTok @avalonhomebar...

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Combine all ingredients in a drink mixer tin and blend for 5 seconds. Open pour into a highball glass or tiki mug. Garnish with a mint sprig.

Editor's Note

London Dry Gin meets pineapple and plum schnapps in this flash-blended cooler. Toasted almond and ginger bitters provide a spiced, autumnal finish to the tropical base.