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Tigershark
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: May 28, 2023
Shannon Mustipher’s attempt at creating a tropical whiskey sour.
Ingredients
- .5 oz
- .5 oz
Instructions
Garnish
Build
Glass
Estimated strength
Lime wheel and flower
Shake & Strain
Snifter
About 18% ABV (estimate)
By Andy Boimila
YouTube Creator
Home bartender and part time bartender at Wusong Road in Cambridge, MA. Specializing in mixing up classic and modern tiki drinks at home. On Instagram and TikTok @mixinguptiki On YouTube at Mixing Up Tiki...
Other Recipes by Andy Boimila
View MoreA few days before, you need to fat-wash the bourbon with coconut oil. (See video for tutorial) Combine all ingredients into a shaking tin with pebble ice. Flash blend for 5 seconds. Strain into a snifter glass filled with pebble ice. Garnish with a lime wheel and flower.
Editor's Note
Coconut fat-washing gives bourbon a silky, tropical foundation. Lemongrass syrup and falernum build on it, creating a complex tiki-sour hybrid with layers of spice and citrus.
Ratings & Comments (1)
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Stacy (Crafted Pour)
9 June 2023
This sounds like a fun Tiki Sour. Got to try it oput for sure.
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