We Got the Beet

Name: We Got the Beet
Ingredients: 2 1/2 oz Vodka; 1 dash(es) Dry Vermouth; 1 1/2 oz Pickled Beet Brine

+ 2 Likes

By The Flippin Mixologist

Submitted on: November 27, 2022

Seasonal

Spirit Forward

When you want it strong and cold with that extra burst of flavor that comes from the olives, next time try replacing the olive brine for pickled beet. You get that same experience with a whole new flavor that is really exciting🥰

Ingredients

2 1/2 oz
Vodka

1 dash(es)
Dry Vermouth

1 1/2 oz
Pickled Beet Brine

Tools

jigger
mixing glass
bar spoon

Instructions

Garnish

pickled beet

Build

Stir & Strain

Glass

Nick & Nora

Estimated strength

About 21% ABV (estimate)

By The Flippin Mixologist

At-home mixologist

Teacher, stage actor, audiobook narrator, and at- home mixologist. I spent my early teaching years bartending in the summers. I love making drinks for people. I love the ritual of it. I like to make the classics, do my own riffs on classics, and create brand new cocktails. I really enjoy trying to make a drink that symbolizes a person or character. ...

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Pour ingredients into a mixing glass or shaker. Add ice and stir until the glass/tin frosts. Strain into a chilled Nick and Nora or martini glass and garnish with a pickled beet. Cheers 🥂