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A Pineapple All To Myself
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Submitted on: September 11, 2022
There comes a point on a 24-hour call shift when you can’t decide if you truly are hungry vs you just haven’t slept, and your body is desperately trying to come up with ways to keep going. Those extra cookies are necessary for patient safety. Calories don’t count on call. So no, I didn’t drink this one recently—it was made a few weeks back and saved for a day of catch-up sleep rather than cocktail-making.
Ingredients
- 1.25 oz
- 0.75 ozRhum Agricole
- 0.66 oz
- 0.33 ozPineapple Gum Syrup
- 0.5 ozPineapple Sage Sparkler Shrub (Pomona Shrub Co.)
- 0.25 ozAperol
- 4 eaCucumber Lime Sage Mixicles
Instructions
Garnish
Build
Glass
Estimated strength
lime and sage
Shake & Strain
Snifter
About 18% ABV (estimate)
By Rachel
Resident Mixologist
Anesthesiology resident physician, amateur cocktail recipe developer-photographer!
Other Recipes by Rachel
View MoreShake your liquids with ice and strain into a glass with Cucumber Lime Sage Mixicles. Garnish with sage and lime and serve with a straw.
Editor's Note
Rhum Agricole provides a grassy backbone to this pineapple-forward sour. Sage and cucumber aromatics elevate the profile, making for a refreshing, complex sipper.
Ratings & Comments (1)
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Crafted Pour
5 October 2026
This sounds like a fantastic, refreshing way to unwind! The combination of pineapple and sage is inspired. Do you have a favorite brand of Rhum Agricole you recommend for this specific build?
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