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Cold Press Rum Sour
+ 5 Likes
Submitted on: August 3, 2023
Rum, coffee and citrus make such the perfect combination.
Ingredients
- 2 ozWhite Rum
- 3/4 ozOld Harbor Ampersand Cold Pressed Coffee Liqueur
- 3/4 ozLemon Juice
- 3/4 ozMaple Syrup
- 2 dash(es)Turkish Tobacco Bitters
Tools
Cocktail Shaker
Instructions
Garnish
Build
Glass
Pecan Coffee Cake Rimming Sugar
Shake & Strain
Old Fashioned/Rocks
By Bryan Monroe
Home Bartender
5 Followers
Follow along the journey of cocktails at home. Using simple ingredients, trying out new things and just enjoying life as it comes! That is what cocktails are all about, there is no right or wrong as long as you’re enjoying you’re cocktail....
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Rim a rocks glass with Pecan Coffee Cake Rimming Sugar. Add all ingredients into a cocktail shaker with ice. Shake until chilled and strain over fresh ice in rimmed rocks glass. Enjoy!
Editor's Note
White rum meets cold-pressed coffee in this balanced sour. Turkish tobacco bitters add a savory, smoky finish that elevates the coffee-citrus pairing.
Ratings & Comments (1)
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Stacy (Crafted Pour)
21 August 2023
Love coffee with Sitrus. Such a great flavor profile. What specs are you using with the maple syrup. Is it just straight from the bottle?
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