Coral Fang

Name: Coral Fang
Ingredients: 1 oz Aged Barbados Rum; 1 oz Aged Demerara Rum; 1.5 oz Fresh Orange Juice; 0.75 oz Cinnamon Simple Syrup; 0.75 oz Fresh Lime Juice; 0.5 oz BG Reynolds Orgeat Syrup; 2 dash(es) Herbstura; 8 oz Roughly Crushed Ice

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By Chris Russell

Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.

Submitted on: June 28, 2022

Refreshing

Seasonal

A simple, yet very tasty, sipper. Named because “Beat Your Heart Out” from the Distillers’ album, Coral Fang, came on when I was making it.

Ingredients

1 oz
Aged Barbados Rum

1 oz
Aged Demerara Rum

1.5 oz
Fresh Orange Juice

0.75 oz
Cinnamon Simple Syrup

0.75 oz
Fresh Lime Juice

0.5 oz
BG Reynolds Orgeat Syrup

2 dash(es)
Herbstura

8 oz
Roughly Crushed Ice

Instructions

Garnish

mint sprig

Build

Blend

Glass

Estimated strength

About 10% ABV (estimate)

By Chris Russell

Craft Tiki Cocktails

Home bartender based in St. John's, Newfoundland. Like many, I got into this hobby-turned-obsession-turned-side gig during the pandemic, and it's been a journey! I have a passion for tiki classics and modern exotic cocktails, especially when I can infuse them with spirits and quality ingredients from the East Coast of Canada. On Instagram & TikTok @avalonhomebar...

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Combine all ingredients in a drink mixer tin. Blend for 5 seconds. Open pour into a pilsner or highball glass. Garnish with a mint sprig.

Editor's Note

A blend of Barbados and Demerara rums provides a deep, molasses-rich foundation. Cinnamon and orgeat add a nutty, spiced complexity that defines this refreshing Tiki-style sipper.