Coupe De Ta!

Name: Coupe De Ta!
Ingredients: 2 oz Russian Vodka; 3/4 oz Orange Curacao; 1/2 oz Maraschino Liqueur; Dropper Full Dashfire Old Fashioned Bitters; 5 drop(s) Inflammatory Tincure*

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Submitted on: March 23, 2021

Spirit Forward

Themed

I was trying to find something appropriate to drink during the change of administrations. I came up with this. I've never seen a spicy orange cocktail before, but hey, now one exists!

Ingredients

2 oz
Russian Vodka

3/4 oz
Orange Curacao

1/2 oz
Maraschino Liqueur

Dropper Full
Dashfire Old Fashioned Bitters

5 drop(s)
Inflammatory Tincure*

Instructions

Garnish

Flamboyant orange slice.

Build

Stir & Strain

Glass

Cocktail Coupe

By

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Stir with ice to chill things back down a bit, and strain into a coupe.  Garnish with a flamboyant orange slice. Inflammatory Tincture Get about ¼ cup of Thai birdseye chilis, available at most asian markets if not at your local grocery. Dice into ¼” pieces and soak in ¼ C of vodka for 24 hours. Strain into dropper bottle. Adds incredible heat to drinks without changing the flavor.

Editor's Note

A spicy, citrus-forward stir that balances orange curacao and maraschino with a house-made Thai chili tincture. The heat provides a sharp, modern finish to a classic liqueur-heavy profile.