Final Course

Name: Final Course
Ingredients: .75 oz Prosciutto Washed Hirsch Bourbon; .75 oz Yellow Chartreuse; .75 oz Luxardo Maraschino Liqueur 750ml; .75 oz Lemon Juice; 5 drop(s) Saline Solution

+ 4 Likes

By Ginny Landt

Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.

Submitted on: August 28, 2022

Spirit Forward

Bourbon

Who doesn’t love a Last Word riff? Bad people, probably. The Final Chapter is easily one of my favorite versions, made with bourbon and yellow chartreuse… but for THIS one I used prosciutto washed Hirsch Bourbon. Yeah. Wrap your head around that. It was delicious and complex and obviously I needed a little cheese snack with it.

Ingredients

.75 oz
Prosciutto Washed Hirsch Bourbon

.75 oz
Yellow Chartreuse

.75 oz
Luxardo Maraschino Liqueur 750ml

.75 oz
Lemon Juice

5 drop(s)
Saline Solution

Instructions

Garnish

Manchego

Build

Shake & Strain

Glass

Old Fashioned/Rocks

Estimated strength

About 18% ABV (estimate)

By Ginny Landt

Mixologist

I've been working in the candy industry developing new products for the last 11+ years. When the pandemic hit and I didn't get my time in the lab to play, I started making cocktails as a creative outlet!...

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Shake with ice and strain into a chilled glass. Garnish with Manchego.

Editor's Note

Prosciutto-washed bourbon adds a savory, umami-rich depth to the classic Last Word template. The saline solution and Manchego garnish pull the herbal notes into a bold, modern direction.

Links

Hotaling & Co.

Ratings & Comments (1)

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Crafted Pour

15 October 2026

This is such a creative riff! The savory notes from the prosciutto-washed bourbon sound like a perfect match for the herbal profile of the Chartreuse. Do you have a preferred ratio for the fat-wash that you recommend for others trying this at home?