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Good Witch
+ 3 Likes
Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: March 17, 2021
Create. Refine. Repeat🧉 When I think of tiki cocktails, I think of potions. When I realized I wanted to work Licor 43 and grapefruit together, I became obsessed with figuring out how to compliment the creamy and complex spirit that is Licor 43 while staying true to the funk and fun of tiki. As I adapted the recipe with each ingredient, I watched the colors transform. Eventually the mix reminded me of a smoky pink pearl. I found humor in the Brandy glass that also reminds me of a perfect pink g...
Ingredients
- 1 1/2 oz
- 1 1/2 oz
- 1/2 oz
- 1/4 ozHomemade Vanilla Bean Semi-Rich Simple
Tools
Boston Shaker
Instructions
Garnish
Build
Glass
Estimated strength
Fresh Grated Cinnamon Stick And of course, a vibrant Mint Bouquet
Shake & Double Strain
Snifter
About 11% ABV (estimate)
By Ava Navarrete
Lead Bartender, Photographer
Curious, playful, fierce, and fabulous. All words that we use to describe the creative that is Mizz Savage, aka Ava Navarrete. She wears her passion for bartending on her sleeve, quite literally (ask about her Double Jigger tattoo). 10 years in the industry, 8 years behind the bar, 2 years studying craft cocktails, and the result is a deeply motivated and experienced young woman who is constantly picking up more momentum. Kind and courageous, this bartender's reputation shines when you witness t...
Other Recipes by Ava Navarrete
View MoreTechnique: Build in Boston Shaker Double Strain over Crushed Ice/Pebble IceWhip shake Suggested Glass: Cognac Snifter Glass or any large tiki mug Garnish: Fresh Grated Cinnamon Stick And of course, a vibrant Mint Bouquet
Editor's Note
Licor 43 and coconut milk create a creamy, tropical base, while grapefruit and heavy bitters provide a sharp, aromatic counterpoint. A decadent, tiki-inspired sour.
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Ratings & Comments (1)
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Crafted Pour
15 October 2026
This sounds like an enchanting experience! Do you happen to have the recipe for that house-made vanilla bean syrup so others can try making it?
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