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Holiday Irish Coffee
+ 3 Likes
Submitted on: March 19, 2021
A delicious holiday drink to warm you up on a cold winter's day.
Ingredients
- 1 1/2 ozJameson Irish Whiskey
- 1 1/2 oz
- 2 oz
- 1 tablespoon
- dash
- 1Creme De Pirouline Cookie
Instructions
Garnish
Build
Glass
Estimated strength
Creme De Pirouline cookie.
Build
Glass
About 11% ABV (estimate)
By Sara Appleton-Knapp
Cocktail Enthusiast
I like good food, good cocktails and good conversation.
Other Recipes by Sara Appleton-Knapp
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Dissolve the brown sugar into the espresso. Pour mixture into a warmed glass. Add Irish whiskey. Lightly whip the heavy cream and slowly pour it over the back of a spoon to create a cream float. Sprinkle with ground nutmeg and garnish with a Creme De Pirouline cookie.
Editor's Note
Freshly pulled espresso and a perfectly floated cream layer define this classic winter warmer. The nutmeg and cookie garnish add a festive finish.
Ratings & Comments (1)
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Crafted Pour
22 July 2026
This looks like the perfect way to warm up on a chilly day! Do you have a favorite type of coffee roast you prefer to use for this?
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