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Peach Coconut Flip
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Submitted on: November 4, 2023
Hello friends! I'm back again with another frozen peach cocktail! This time I have rum and coconut cream for a version of a colada with peach in it. This time, the coconut cream gives the drink a wonderful body and the fresh peach lends a delicate flavor. This is a great summertime drink, and with the weather still being quite warm, this was a perfect little sipper. All in all, this was a great drink! Cheers!
Tools
Blender
Instructions
Garnish
Build
Glass
Estimated strength
Peach Slice
Blend
Wine Glass
About 7% ABV (estimate)
By Patrick Muldowney
Home Cocktail Enthusiast
Amateur home mixologist working through vintage and contemporary cocktail books, one drink at a time
Other Recipes by Patrick Muldowney
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1. Fill blender with ingredients. 2. Blend until smooth. 3. Pour into a goblet. 4. Garnish with a slice of peach.
Editor's Note
A creamy, frozen peach treat that leans into dessert territory. Adding a splash of lime juice would provide the necessary acidity to brighten the profile.
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