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Poinsettia
+ 2 Likes
Submitted on: May 24, 2023
Mimosa variant that earns its name with a flowery smell and flavor. This is a 1x cocktail of the event with Monaco Bar Services. This drink is simple yet beautiful and will be sought after if you make for your friends or at your bar. The event that earned this drink “cocktail of the event” did not actually feature the Poinsettia on the menu. Despite that, we had the ingredients and one of our guests asked me to make them something random. I realized we had everything we needed, and it ended up ...
Tools
Boston Shaker
Hawthorne Strainer
Ice
Champagne Flute
Instructions
Garnish
Build
Glass
Estimated strength
N/A
Shake & Strain
Wine Glass
About 7% ABV (estimate)
By Zach Monaco
Owner & Director of Operation for Monaco Bar Services
After my bartending career, and managing private event bars, I developed Solstice Sales (A Monaco Bar Services LLC Brand) to give small distilleries a ground force that is usually reserved for the large brands. Here at Crafted Pour, however, I just make drinks. 🥂...
Other Recipes by Zach Monaco
View MoreAdd cranberry juice and triple sec into Boston shaker. Shake and strain into a wine glass or champagne flute. Fill glass (typically 3 oz) with preferably Prosecco (Champagne will work as well!). Whether the cranberry and triple sec remain at the bottom or blend fully is optional. Both have their own characteristics that are worth trying. Pour faster to blend, slower to layer.
Editor's Note
A classic holiday spritz. Sweet cranberry and orange liqueur get a bubbly lift from Prosecco, creating a simple, festive, and highly drinkable brunch cocktail.
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Ratings & Comments (2)
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Stacy (Crafted Pour)
8 June 2023
Such a refreshing twist. Cheers.
Stacy (Crafted Pour)
25 May 2023
Love a goos twist on a French 75. This sounds so refreshing.
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