Ramos Gin Fizz

Name: Ramos Gin Fizz
Ingredients: 2 oz Empress 1908 Gin; 0.75 oz Simple Syrup; 0.5 oz Cream; 0.5 oz Lemon Juice; 0.5 oz Lime Juice; 3 dash(es) Orange Flower Water; 1 ea Egg White; 1 ea Club Soda

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By Patrick Muldowney

Submitted on: December 5, 2022

Essentials

Refreshing

Classic Gin Fizz made famous by Henry C. Ramos in 1888

Ingredients

2 oz
Empress 1908 Gin

0.75 oz
Simple Syrup

0.5 oz
Cream

0.5 oz
Lemon Juice

0.5 oz
Lime Juice

3 dash(es)
Orange Flower Water

1 ea
Egg White

1 ea
Club Soda

Tools

Boston Shake

Instructions

Garnish

Build

Dry Shake

Glass

Old Fashioned/Rocks

Estimated strength

About 15% ABV (estimate)

By Patrick Muldowney

Home Cocktail Enthusiast

Amateur home mixologist working through vintage and contemporary cocktail books, one drink at a time

Other Recipes by Patrick Muldowney

The Algonquin Cocktail

Golden Lemonade

1. Get shaker 2. Add first 7 ingredients 3. Dry shake vigorously 4. Add ice and shake again 5. Get serving glass 6. Strain into glass 7. Top with club soda

Editor's Note

Empress 1908 Gin adds a vibrant botanical layer to this classic, velvety sour. A long, vigorous shake is the secret to achieving the signature dense, cloud-like foam.