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Slippery When Wet
+ 3 Likes
Submitted on: May 15, 2022
Came across this one that caught my eye for two reasons; the use of yogurt and that it supposedly would taste like strawberry cheesecake. For someone who loves desserts and eats yogurt every day this was a no-brainer to make. The creaminess of yogurt really adds a subtle texture and mixed with raspberries and lots of crushed ice makes this a great summer cocktail. I used a Gibson’s London Dry but you can definitely try out more herbally gins if you want a more powerful gin flavor. This will al...
Ingredients
- 60 ml
- 30 ml
- 2 ea
- 2 tsp
- 2 tspUnsweetened Greek Yogurt
- 1 ea
Instructions
Garnish
Build
Glass
Strawberry and fresh-ground black pepper.
Shake & Double Strain
Old Fashioned/Rocks
By Kristian Grundström
Enthusiast
I really enjoy making cocktails! Finding great flavour combinations and eye-pleasing drinks is truly satisfying.
Other Recipes by Kristian Grundström
View MoreMuddle the strawberries in the shaker then add the rest of the ingredients except the black pepper. Shake with ice to chill. Serve over crushed ice then garnish with a sliced strawberry and just a dust of ground black pepper.
Editor's Note
Greek yogurt adds a velvety, cheesecake-like body to this gin sour. Fresh strawberries and a crack of black pepper provide a bright, savory finish.
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