Creator Images (1)
Community Images (0)
The Floridian Reviver
+ 3 Likes
Submitted on: October 5, 2022
A typical corpse reviver calls for gin, aromatized wine, orange liqueur, and lemon. I took out the Lillet for banana liqueur, because to me the idea of a zombie being taken out by a banana peel is the epitome comedic relie. Plus when I think Florida I think tropical flavors and oranges. The gin is a citrus forward style and also takes on a more tropical note after being infused with raw coconut - just enough to let you know it’s there but not so much that overpowers everything.
Tools
coup glass
shaker tin
Instructions
Garnish
Build
Glass
Estimated strength
lemon peel
Shake & Strain
Coupe
About 20% ABV (estimate)
By Noah Heath
Mixologist
I'm just a guy who, like most people two years go, found himself with a lot free time and a bar full of odds and ends and figured out he liked making cocktails while in quarantine! I love to cook and experiment in the kitchen, this seemed like the next great frontier to scratch that creative itch!...
Other Recipes by Noah Heath
View MoreAdd everything to a shaker tin with ice. Hard shake to chill and dilute. Double strain into a chilled coupe glass. Express a lemon peel over the top and drop in. Grab your good luck charm and weapon of choice and embrace the apocalypse!
Editor's Note
Banana liqueur replaces the traditional aromatized wine in this tropical riff on the Corpse Reviver. Coconut-infused gin adds a creamy, sun-drenched depth to the citrus-forward base.
Ratings & Comments (0)
Want to add a rating, comment, or photo?Open the app
Tags
Related Recipes
ID: lGiMNz0qYz7bt7ZOVqWN

