Creator Images (1)
Community Images (0)
‘Awa’awa
+ 1 Likes
Submitted on: November 27, 2022
Named for the Hawaiian word for “sour,” with nutty and spicy sweetness, this is a great alternative to the Halekulani if you need a tikified whiskey sour!
Ingredients
- 2 oz
- 0.5 oz
- 3-4 dash(es)
Instructions
Garnish
Build
Glass
Estimated strength
dried hibiscus flower
Shake & Double Strain
Coupe
About 19% ABV (estimate)
By Chris Russell
Craft Tiki Cocktails
Home bartender based in St. John's, Newfoundland. Like many, I got into this hobby-turned-obsession-turned-side gig during the pandemic, and it's been a journey! I have a passion for tiki classics and modern exotic cocktails, especially when I can infuse them with spirits and quality ingredients from the East Coast of Canada. On Instagram & TikTok @avalonhomebar...
Other Recipes by Chris Russell
View More
Combine all ingredients in a cocktail shaker. Add ice and shake well. Fine strain into a chilled coupe or cocktail glass. Float a dried hibiscus flower for garnish.
Editor's Note
A tiki-inspired whiskey sour that balances nutty orgeat with warm cinnamon and bright pineapple bitters. The hibiscus garnish provides a striking visual finish.
Ratings & Comments (0)
Want to add a rating, comment, or photo?Open the app
Tags
Related Recipes
ID: FaxWGP0ccJmGrr3tZNIB