Between the Sheets

When stumbling upon this recipe it felt like a taste challenge when I saw the actual ratios. The recipe I found said equal parts rum, cognac and orange liqueur and basically just a splash of lemon juice so I upped the lemon juice part quite a bit. Serving this to my partner she instantly reacted to the strong booze taste but also uttered “.. but it’s good!” - and she’s not by any means into strong cocktails. After making this I found out that the International Bartenders’ Association recipe sa...