Canadian Colada

Name: Canadian Colada
Ingredients: 3/4 cup J.P. Wiser's Triple Barrel Rye; 1/3 cup Signal Hill Whisky; 1/2 cup Cabot Trail Rum Cream; 1/4 cup Sortilège Maple Syrup Liqueur; 1 1/2 cup Pineapple Juice; 1/2 cup Coconut Cream; 1/4 cup Fresh Lemon Juice; 5 dash(es) The Newfoundland Distillery Co. Aromatic Bitters; 5 dash(es) Dillon's Small Batch Distillers Ginger Bitters; 4 cup Crushed Ice

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By Chris Russell

Submitted on: July 5, 2022

Communal

Essentials

A favourite from a beautiful Canada Day spent with friends and family. serves 4-6

Ingredients

3/4 cup
J.P. Wiser's Triple Barrel Rye

1/3 cup
Signal Hill Whisky

1/2 cup
Cabot Trail Rum Cream

1/4 cup
Sortilège Maple Syrup Liqueur

1 1/2 cup
Pineapple Juice

1/2 cup
Coconut Cream

1/4 cup
Fresh Lemon Juice

5 dash(es)
The Newfoundland Distillery Co. Aromatic Bitters

5 dash(es)
Dillon's Small Batch Distillers Ginger Bitters

4 cup
Crushed Ice

Instructions

Garnish

mint sprig, dehydrated citrus

Build

Blend

Glass

Hurricane

Estimated strength

About 9% ABV (estimate)

By Chris Russell

Craft Tiki Cocktails

Home bartender based in St. John's, Newfoundland. Like many, I got into this hobby-turned-obsession-turned-side gig during the pandemic, and it's been a journey! I have a passion for tiki classics and modern exotic cocktails, especially when I can infuse them with spirits and quality ingredients from the East Coast of Canada. On Instagram & TikTok @avalonhomebar...

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Add all ingredients to a blender and blend until smooth. Open pour into glass(es) of choice. Garnish with a mint sprig and dehydrated citrus wheel.

Editor's Note

Canadian spirits and maple liqueur transform the classic Piña Colada into a rich, spice-forward frozen treat. Perfect for large-format summer gatherings.