Coco Soho Bang Bang

Name: Coco Soho Bang Bang
Ingredients: 1.5 oz 1800 Coconut Tequila; 0.5 oz Soho Lychee Liqueur; 2.0 oz Orange Juice; 1.0 oz Egg White; 3 dash(es) Orange Bitters; 0.75 oz Agave Syrup

+ 4 Likes

By Ernie Pao

Submitted on: May 7, 2023

Seasonal

Signatures

Inspired by a friend who brought over a bottle of 1800 Coconut Tequila, I decided create something tropical with some fruity flavours. Turned out sweet, tangy and creamy. Enjoy!

Ingredients

1.5 oz
1800 Coconut Tequila

0.5 oz
Soho Lychee Liqueur

2.0 oz
Orange Juice

1.0 oz
Egg White

3 dash(es)
Orange Bitters

0.75 oz
Agave Syrup

Instructions

Garnish

Dried Orange Wheel

Build

Dry Shake

Glass

Coupe

Estimated strength

About 10% ABV (estimate)

By Ernie Pao

Mixologist, Bar Service Owner

Mixologist and business owner based in Vancouver, BC. I started off as a cocktail enthusiast but eventually turned my passion for creating drinks into a side job. I have a professional career but have been working on the side at a local country club restaurant and catering companies to hone my craft. I am in the process of starting up a bar services company so stay tuned! I enjoy making modern and classic drinks often with my own spin on things. Typically, I used quality spirits and fresh ingr...

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1. Add all ingredients, except egg whites, to a shaker filled with ¾ ice. 2. Shake and strain contents to mixing glass (wet shake). 3. Add egg whites to mixing glass contents and shake again, without ice (dry shake). 4. Pour contents into a martini or coupe glass. 5. Garnish and serve!