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Espresso Martini
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Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: January 7, 2023
I love my espresso martinis. I have made so many versions over the years and have no plans to stop any time soon. This one using the new Maraska Nocelino liqueur was super tasty.
Ingredients
- 1.5 ozEl Dorado Rum 3 Year
- .5 ozMaraska Nocelino Chocolate
- 1 ozEspresso
Instructions
Garnish
Build
Glass
By Ginny Landt
Mixologist
3 Followers
I've been working in the candy industry developing new products for the last 11+ years. When the pandemic hit and I didn't get my time in the lab to play, I started making cocktails as a creative outlet!...
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Shake with ice and strain into a chilled coupe.
Editor's Note
Aged rum replaces the traditional vodka base, adding a layer of molasses and spice that pairs perfectly with the hazelnut-chocolate notes.
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