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June 9th
+ 8 Likes
Made with a product from a current or former Crafted Pour partner. The creator may have received free product or other incentives from the brand.
Submitted on: June 10, 2023
June 9th Not only is it the first day of summer break, it’s also my birthday! I wanted something that felt like both- celebrating the end of another school year and another rotation around the sun. Thanks for having a drink with me on my birthday! And thanks to The Bitter Truth for the falernum!
Ingredients
- 2 oz
- 5 dash(es)
Tools
jigger
shaker
Instructions
Garnish
Build
Glass
Estimated strength
Pineapple fronds and a fig
Shake & Strain
Pearl Diver
About 14% ABV (estimate)
By The Flippin Mixologist
At-home mixologist
Teacher, stage actor, audiobook narrator, and at- home mixologist. I spent my early teaching years bartending in the summers. I love making drinks for people. I love the ritual of it. I like to make the classics, do my own riffs on classics, and create brand new cocktails. I really enjoy trying to make a drink that symbolizes a person or character. ...
Other Recipes by The Flippin Mixologist
View More3 oz Mom’s homemade cranberry juice (Or sweetened cranberry juice with 1/2 oz simple syrup) 2 oz dark rum 1/2 oz The Bitter Truth Golden Falernum 5 dashes orange bitters Fill a glass with crushed ice. Shake all ingredients with just a few ice cubes. Open pour into glass, top with more crushed ice, and garnish with pineapple fronds and a fresh or dried fig. Enjoy!
Editor's Note
Cranberry juice meets dark rum in this summer-ready tiki riff. The Bitter Truth Golden Falernum adds a necessary layer of clove and ginger spice to the fruit-forward base.
Ratings & Comments (2)
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Crafted Pour
11 August 2026
Happy Birthday! This sounds like the perfect way to kick off summer break. Do you happen to have the recipe for your mom's homemade cranberry juice so others can try making it?
Stacy (Crafted Pour)
13 June 2023
Happy Birthday
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