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Castaway Daiquiri
Submitted on: July 31, 2023
My favourite daiquiri rum blend sweetened with the exotic flavours of the tropics. Recommended Brands: •Foursquare Probitas •Flor de Caña Centenario 12 •Brian Maxwell’s pandan syrup (recipe) Royal Hawaiian Oleo recipe: •1 1/2 cup chopped pineapple •peel of one lemon, chopped •peel of one lime, chopped •peel of one large orange, chopped •sugar (approx 375g) Combine pineapple and peels in a large bowl. Weigh it, and cover with an equal amount of sugar by weight. Stir to combine. Cover and let r...
Ingredients
- 1 oz
- 0.5 oz
- 0.5 ozRoyal Hawaiian Oleo
- 2 dash(es)
- 2 drop(s)
Instructions
Garnish
Build
Glass
Estimated strength
Cherry, lime twist, pineapple chunk
Shake & Double Strain
Cocktail Coupe
About 16% ABV (estimate)
By Chris Russell
Craft Tiki Cocktails
Home bartender based in St. John's, Newfoundland. Like many, I got into this hobby-turned-obsession-turned-side gig during the pandemic, and it's been a journey! I have a passion for tiki classics and modern exotic cocktails, especially when I can infuse them with spirits and quality ingredients from the East Coast of Canada. On Instagram & TikTok @avalonhomebar...
Other Recipes by Chris Russell
View MoreCombine all ingredients in a cocktail shaker. Add ice and shake well. Fine strain into a chilled coupe and garnish with a cherry, lime twist, and pineapple chunk on a cocktail pick. Substitute 1 dash of Angostura bitters if spiced pineapple isn’t available (mine are homemade).
Editor's Note
A split-base rum blend meets house-made pandan syrup and pineapple oleo in this tropical-leaning sour. The saline solution ties the complex, aromatic profile together.
Ratings & Comments (1)
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Stacy (Crafted Pour)
17 August 2023
Love this combo of flavors. And your homemade bitters sound fanatastic.
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