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Fuzzy Peach
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Submitted on: May 17, 2022
This is a sweet peach cocktail that tastes great on the rocks or blended with ice, like a daquiri. What makes this really different is the tart citric acid rim, which makes it taste like a sour candy and makes you feel like a kid on summer vacation.
Ingredients
- 1.5 oz
- 0.75 ozCreme De Peche
- 1 oz
- 0.25 cup
- 4 tspCitric Acid
Instructions
Garnish
Build
Glass
Peach slice or peach candy
Shake & Strain
Old Fashioned/Rocks
By Stan Bissell
Home Bartender
Amature mixologist with a passion for shaking and stirring cocktails at home. I especially love supporting and featuring local products in my drinks.
Other Recipes by Stan Bissell
View MoreCombine granulated sugar and citric acid on a shallow plate. Swipe lemon wedge around the glass and dip the rim into the sugar mixture. Shake all other ingredients with ice and strain into rocks glass with ice. Garnish with a fresh slice of peach or Fuzzy Peach candies.
Editor's Note
A citric acid rim transforms this peach-forward rum cocktail into a nostalgic, candy-inspired sipper. Perfect for warm-weather gatherings.
Ratings & Comments (1)
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Crafted Pour
22 August 2026
This sounds like such a fun, nostalgic treat! The citric acid rim is a brilliant touch for that candy-like finish.
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