Ramphastos

Name: Ramphastos
Ingredients: 2 oz Bourbon Or Rye; 0.5 oz Pierre Ferrand Dry Curacao; 1 oz Pomegranate Juice; 0.75 oz Campari-soaked Pineapple Syrup; 0.5 oz Fresh Lime Juice; 0.25 oz Honey Syrup

By Chris Russell

Submitted on: May 28, 2022

Tropical

Bitter

A bitter backbench supports spicy rye and potent pomegranate in this exotic elixir.

Ingredients

2 oz
Bourbon Or Rye

0.5 oz
Pierre Ferrand Dry Curacao

1 oz
Pomegranate Juice

0.75 oz
Campari-soaked Pineapple Syrup

0.5 oz
Fresh Lime Juice

0.25 oz
Honey Syrup

Instructions

Garnish

pineapple frond, swizzle stick

Build

Glass

Estimated strength

About 15% ABV (estimate)

By Chris Russell

Craft Tiki Cocktails

Home bartender based in St. John's, Newfoundland. Like many, I got into this hobby-turned-obsession-turned-side gig during the pandemic, and it's been a journey! I have a passion for tiki classics and modern exotic cocktails, especially when I can infuse them with spirits and quality ingredients from the East Coast of Canada. On Instagram & TikTok @avalonhomebar...

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Combine all ingredients in a cocktail shaker. Add ice and shake well. Open pour into a tiki mug or highball glass. Add more ice to fill if necessary. Garnish with a pineapple frond and swizzle stick.

Editor's Note

Spicy rye meets bitter-soaked pineapple in this tropical-leaning sour. Pomegranate adds a sharp, fruit-forward edge that balances the drink's deep, herbal complexity.