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Great Green Isle Sour
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Submitted on: March 18, 2022
A simple whiskey sour riff for St. Patrick's Day 2022.
Ingredients
- 2 ozJameson Irish Whiskey
- 1 oz
- 0.5 oz
- 0.5 oz
- 0.75 ozPasteurized Egg White
- 2-3 drop(s)Green Food Colouring (optional)
Instructions
Garnish
Build
Glass
Mint Leaves
Shake & Double Strain
Coupe
By Chris Russell
Craft Tiki Cocktails
Home bartender based in St. John's, Newfoundland. Like many, I got into this hobby-turned-obsession-turned-side gig during the pandemic, and it's been a journey! I have a passion for tiki classics and modern exotic cocktails, especially when I can infuse them with spirits and quality ingredients from the East Coast of Canada. On Instagram & TikTok @avalonhomebar...
Other Recipes by Chris Russell
View MoreLightly muddle mint leaves with the juices. Add remaining ingredients. Dry shake then wet shake. Fine strain into a chilled coupe or sour glass. Float a single mint leaf on the surface.
Editor's Note
Irish whiskey meets fresh mint in this bright, silky sour. A dry-shake technique ensures a perfect, frothy head.
Ratings & Comments (2)
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Crafted Pour
6 November 2026
This sounds like a fantastic, refreshing way to celebrate! The mint and Irish whiskey pairing is a classic for a reason.
Stacy (Crafted Pour)
20 March 2023
Loving the split of the lime and lemon here. Sounds delicious.
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